Best Fluffy Pancake Recipe
Ingredients :
- 1 1/2 cups all-purpose flour
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 2 1/2 tablespoon sugar
- 1 1/4 cups fresh milk (any type)
- 1 large egg
- 3 tablespoons melted butter
- 1 teaspoon vanilla extract (optional)
Instructions:
1. Make the batter:
- In a large bowl, sift together the flour, baking powder, salt, and sugar.
- Add milk, egg, melted butter, and vanilla (if using). Mix until well combined.
2. Cook the pancakes:
- Heat a non-stick griddle or pan over medium heat and grease it.
- Pour 1/4 cup of batter onto the griddle.
- Cook until bubbles form and edges are set (about 2 minutes). Flip and cook for another minute.
- Remove from pan and keep warm.
3. Serve:
- Top with your favorite toppings and enjoy!