Chicken Bacon Ranch Tater Tot Casseroles
- 6 slices cooked bacon, chopped
- 4 cooked, shredded chicken breasts
- 32 oz. frozen tater tots
- ½ cup ranch dressing
- 1 cup milk
- 2 tbsp all-purpose flour
- 3 tbsp butter
- 1½ cups shredded mild cheddar cheese
- Salt & pepper to taste