I have a friend who teaches Biology. She shared thi s with me tonight.
She's been. trying to grow mold since Nov 24th for a lab experience in class next week.
That's. our wheat bread with that beautiful mold!! Check out those other 2 bread slices. She said the Pepperidge farm feels like it just came out the oven and neither of them show one speck of mold!! 😱👀 Take note that Pepperidge farm is a grain/wheat bread, "the one they advertise as healthier."
Yall, it's almost 2 months. The level of perservatives/chemicals in that stuff is scary!! Real food mold