🍌 Banana Pudding Cake
🧁 Ingredients:
1 box yellow cake mix (plus ingredients listed on box: eggs, oil, water)
2 (3.4 oz) boxes instant banana pudding mix
3 cups cold milk
2 ripe bananas (sliced)
8 oz whipped topping (Cool Whip)
Crushed vanilla wafers (for garnish)
🔧 Directions:
Bake cake per box instructions in a 9x13" pan. Cool slightly.
Poke holes all over the cake with a spoon handle.
Mix pudding with milk, pour over cake.
Layer sliced bananas on top.
Spread Cool Whip over bananas.
Top with crushed vanilla wafers. Chill 1–2 hours before serving.