Crock Pot Ranch Chicken Sandwiches 🍽️🥪🥓
Delicious and easy to make for any gathering! 📋 Ingredients
- 2 lbs boneless, skinless chicken breasts
- 1 packet ranch seasoning mix (1 oz)
- 1 block cream cheese (8 oz), softened
- 1/2 cup chicken broth
- 4 slices cooked bacon, crumbled (optional)
- 6 sandwich buns
- Optional toppings: shredded lettuce, sliced pickles, sliced cheese
📝 Instructions
1. Place the chicken breasts in the crock pot.
2. Pour the ranch seasoning mix over the chicken.
3. Add the softened cream cheese and chicken broth into the pot.
4. Cook on low for 6-7 hours or high for 3-4 hours, until the chicken is cooked through and shreds easily.
5. Shred the chicken with two forks and mix well with the sauce.
6. Serve the shredded chicken on sandwich buns and top with optional toppings as desired.
A Prep Time: 10 mins | Cooking Time: 6-7 hours | Total Time: 6-7 hours 10 mins | Kcal: 300 | Servings: 6