ππ₯ Tropical Smoothie Bowl β Like Sunshine in a Spoon! ππ
This vibrant smoothie bowl tastes like vacation in a biteβcreamy, fruity, and topped with all the crunchy, juicy, feel-good things. It's almost too pretty to eatβ¦ but way too good not to π
π Ingredients
For the smoothie base:
βοΈ 1 frozen banana π
βοΈ 1/2 cup frozen mango chunks π₯
βοΈ 1/2 cup frozen pineapple π
βοΈ 1/2 cup coconut milk (or any milk you love) π₯₯
βοΈ 1 tbsp Greek yogurt (optional for creaminess) π¦
βοΈ 1 tsp honey or agave (optional) π―
Topping ideas (pick your faves!):
βοΈ Sliced kiwi π₯
βοΈ Chia seeds π±
βοΈ Granola π―
βοΈ Shredded coconut π₯₯
βοΈ Fresh berries π
βοΈ Passion fruit or dragon fruit for flair π
π©βπ³ How to Make It
1οΈβ£ Blend all smoothie base ingredients until thick and creamyβalmost like soft-serve.
2οΈβ£ Pour into a bowl and use the back of a spoon to smooth the top.
3οΈβ£ Decorate with your favorite toppings like you're styling a work of art (because you are!)
4οΈβ£ Serve immediately with a big spoon and a little smile π
β±οΈ Total Time: 10 minutes
π½οΈ Serves: 1β2
π‘ Why Youβll Love This Recipe
βοΈ Naturally sweet, dairy-optional, and packed with vitamins πΏ
βοΈ A beautiful, energizing way to start your day π₯
βοΈ Feels like a beach vacationβ¦ in a bowl #cooking #fruitsalad #luiszaguel