Greek Chicken Tzatziki Pasta Salad πŸ—πŸπŸ₯’βœ¨ Ingredients: β€’ For the Grilled Chicken: β€’ 2 boneless, sk...

Greek Chicken Tzatziki Pasta Salad πŸ—πŸπŸ₯’βœ¨ Ingredients: β€’ For the Grilled Chicken: β€’ 2 boneless, sk...

Greek Chicken Tzatziki Pasta Salad πŸ—πŸπŸ₯’βœ¨

Ingredients:
β€’ For the Grilled Chicken:
β€’ 2 boneless, skinless chicken breasts
β€’ 1 tbsp olive oil
β€’ 1 tsp dried oregano
β€’ 1 tsp garlic powder
β€’ Salt and pepper, to taste
β€’ 1 tbsp lemon juice
β€’ For the Pasta Salad:
β€’ 8 oz pasta (penne, rotini, or fusilli)
β€’ 1 cucumber, diced
β€’ 1/4 red onion, thinly sliced
β€’ 1/4 cup Kalamata olives, pitted and chopped (optional)
β€’ 1/4 cup feta cheese, crumbled (optional)
β€’ For the Tzatziki Dressing:
β€’ 1/2 cup Greek yogurt
β€’ 2 tbsp cucumber, grated and drained
β€’ 1 tbsp olive oil
β€’ 1 tbsp lemon juice
β€’ 1 clove garlic, minced
β€’ 1 tbsp fresh dill, chopped (or 1 tsp dried dill)
β€’ Salt and pepper, to taste

Instructions:
1. Grill the Chicken:
β€’ Preheat the grill or grill pan over medium-high heat.
β€’ Rub the chicken breasts with olive oil, dried oregano, garlic powder, salt, pepper, and lemon juice.
β€’ Grill the chicken for 5-7 minutes per side, or until the internal temperature reaches 165Β°F (74Β°C) and the chicken is fully cooked. Remove from the grill and let it rest for a few minutes before slicing it into thin strips or bite-sized pieces.
2. Cook the Pasta:
β€’ Bring a large pot of salted water to a boil and cook the pasta according to the package directions. Drain and set aside to cool.
3. Prepare the Tzatziki Dressing:
β€’ In a small bowl, combine Greek yogurt, grated cucumber, olive oil, lemon juice, minced garlic, and fresh dill. Stir until smooth.
β€’ Season with salt and pepper to taste. Adjust the consistency with a bit more olive oil or lemon juice if needed.
4. Assemble the Pasta Salad:
β€’ In a large bowl, combine the cooked and cooled pasta, diced cucumber, sliced red onion, Kalamata olives (if using), and feta cheese (if using).
β€’ Add the grilled chicken pieces and drizzle the tzatziki dressing over the salad. Toss gently to combine and coat everything evenly.
5. Serve:
β€’ Serve the Greek Chicken Tzatziki Pasta Salad immediately, or refrigerate for 30 minutes for a chilled version.

Servings: 4
Calories: Approx. 350-450 per serving (depending on portion sizes and toppings)

This Greek Chicken Tzatziki Pasta Salad is the perfect fusion of creamy, fresh, and flavorful elements, offering a satisfying meal that’s both light and hearty. It’s great for meal prep, picnics, or a light dinner! πŸ—πŸπŸ₯’βœ¨

#greekpastasalad #Tzatziki #MediterraneanFlavors #HealthyEating #ComfortFood #GrilledChicken #FreshAndFlavorful

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Posted
2025-03-07T14:23:02+00:00

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