Crumb Topped Banana Muffins Ingredients 1 1/2 cups flour 1 teaspoon baking soda 1 teaspoon baking po...

Crumb Topped Banana Muffins

Ingredients
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
3 large ripe bananas, mashed
3/4 cup sugar
1 egg, lightly beaten
1/3 cup butter, melted
Topping
1/3 cup packed brown sugar
1 tablespoon flour
1/8 teaspoon cinnamon, to taste
1 tablespoon cold butter
1/4 cup walnuts, chopped

Directions
In a large bowl, mix the flour, baking soda, baking powder, and salt.
Mix bananas, sugar, egg and melted butter.
Stir into dry mixture just until moistened.
Fill muffin cups 3/4 full.
Combine brown sugar, flour, and cinnamon topping ingredients.
Cut in cold butter until crumbly.
Sprinkle over muffins.
Bake at 375 degrees Fahrenheit for about 20 minutes, until muffins test done.