BBQ Bacon Tater Tot Cheeseburger Casserole
Ingredients:
1 lb ground beef
6 slices bacon (cooked and crumbled)
1 cup BBQ sauce
1 cup cheddar cheese (shredded)
1/2 cup onions (chopped)
1 cup frozen tater tots
Salt and black pepper to taste
Instructions:
Prepare the Ground Beef:
Preheat your oven to 375°F (190°C).
In a skillet, cook the ground beef over medium heat, breaking it up as it cooks until browned and fully cooked. Drain excess fat, if needed.
Cook the Bacon:
While the beef is cooking, fry the bacon in a separate pan until crispy. Once cooked, crumble the bacon and set aside.
Combine the Ingredients:
Add the chopped onions to the cooked beef and cook for 2-3 minutes until softened.
Stir in the BBQ sauce and cooked bacon, mixing everything together. Season with salt and black pepper to taste.
Assemble the Casserole:
Spread the beef and bacon mixture evenly in the bottom of a casserole dish.
Top with the frozen tater tots, arranging them in a single layer over the beef mixture.
Sprinkle the shredded cheddar cheese evenly over the top.
Bake:
Place the casserole in the preheated oven and bake for 25-30 minutes, or until the tater tots are golden and crispy, and the cheese has melted.
Serve:
Remove from the oven and let it cool for a few minutes before serving.
Enjoy your delicious BBQ Bacon Tater Tot Cheeseburger Casserole! It's a tasty, hearty, and easy-to-make dish perfect for any meal.