Decadent Double Chocolate Fudge Brownies 🍫🤤
Ingredients:
1 cup unsalted butter
1 cup granulated sugar
1 cup brown sugar
1 cup cocoa powder
1 teaspoon salt
4 large eggs
1 tablespoon vanilla extract
1 1/4 cups all-purpose flour
1 cup semi-sweet chocolate chips
1/2 cup dark chocolate chunks
Directions:
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish or line it with parchment paper.
In a large saucepan, melt the butter over medium heat. Remove from heat and stir in granulated sugar, brown sugar, cocoa powder, and salt until smooth.
Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
Gradually add the flour, stirring until just combined. Fold in the chocolate chips and dark chocolate chunks.
Pour the batter into the prepared baking dish and spread it evenly.
Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
Allow the brownies to cool completely in the pan on a wire rack before cutting into squares and serving.
Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes
Kcal: 350 kcal per serving | Servings: 16 servings
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