🍫 HOT FUDGE BROWNIE BREAD 🍞🔥
This rich, fudgy brownie bread is soft, chocolatey, and incredibly indulgent! The perfect quick dessert that tastes like you've been baking all day—but it’s so EASY to make from scratch! 😍 No brownie mix needed!
Ingredients:
🔹 1 cup unsalted butter, melted
🔹 1 ½ cups granulated sugar
🔹 3 large eggs
🔹 1 teaspoon vanilla extract
🔹 ¾ cup cocoa powder
🔹 1 cup all-purpose flour
🔹 ½ teaspoon salt
🔹 ½ teaspoon baking powder
🔹 ½ cup hot fudge sauce (plus extra for drizzling)
🔹 ½ cup chocolate chips
Instructions:
1️⃣ Preheat & Prep:
Preheat oven to 350°F (175°C).
Grease a 9x5-inch loaf pan and line with parchment paper.
2️⃣ Mix the Batter:
In a large bowl, whisk together melted butter, sugar, eggs, and vanilla until smooth.
Sift in cocoa powder, flour, salt, and baking powder. Stir until just combined.
3️⃣ Layer with Fudge:
Pour half the batter into the prepared loaf pan.
Drizzle hot fudge sauce over the batter, then top with the remaining brownie batter.
Swirl gently with a knife and sprinkle chocolate chips on top.
4️⃣ Bake to Perfection:
Bake for 45-50 minutes, or until a toothpick inserted in the center comes out slightly fudgy.
Let cool for 10-15 minutes before drizzling with extra hot fudge.
5️⃣ Slice & Enjoy!
Serve warm with vanilla ice cream or whipped cream for the ultimate treat! 🍦🍫
✨ Tip: Store leftovers in an airtight container for up to 3 days—if it lasts that long! 😉
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