2-Ingredient Sweet Potato Rolls 🍠🥖
Ingredients:
- 2 cups mashed sweet potatoes (about 4 medium potatoes, cooked) 🍠
- 2 cups self-rising flour (260 grams) 🌾
Instructions:
1. Preheat oven to 400°F (200°C). Line baking sheet with parchment paper 🔥
2. Mash sweet potatoes in large bowl until smooth 🥄
3. Add flour and mix until shaggy dough forms 🌾
4. Knead dough on floured surface for 1 minute until smooth ✋
5. Divide into 12 pieces, roll into balls, place on baking sheet 🥣
6. Bake 15-20 minutes until golden brown 🕒