🧈 Need Soft Butter FAST? Don’t Microwave It – Do THIS Instead! 👀
Ever tried to bake cookies and realized your butter is straight outta the fridge? 🥶 We’ve all been there. But here’s a kitchen trick that fixes it in minutes – no mess, no melted puddles.
➡️ Just grab a glass, fill it with boiling water, let it sit for a minute to heat up, then dump the water and place the warm glass over your cold butter stick. That’s it.
☁️ In just a few minutes, the trapped steam and heat gently soften the butter – perfect for baking, spreading, or creaming.
💡 Bonus: This method keeps the butter's shape and texture just right. No more guessing if it’s “too soft” or not soft enough.