Classic Greek Salad
📝 Ingredients:
- 2 large tomatoes, chopped
- 1 cucumber, sliced
- ½ red onion, thinly sliced
- ½ green bell pepper, sliced
- ½ cup Kalamata olives
- ½ cup feta cheese (cubed or crumbled)
- 2 tbsp extra virgin olive oil
- 1 tbsp red wine vinegar
- ½ tsp dried oregano
- ¼ tsp salt
- ¼ tsp black pepper
👨🍳 Directions:
1. In a large bowl, combine tomatoes, cucumber, red onion, and green bell pepper.
2. Add Kalamata olives and feta cheese.
3. In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and black pepper.
4. Pour dressing over the salad and gently toss to combine.
5. Serve immediately or chill for 15–20 minutes to let flavors meld.
🍽️ Servings: 4
🔥 Estimated Calories per Serving: ~180 kcal