Artichoke Tortellini Bake
Creamy Tortellini Bake with Artichoke Hearts, Mozzarella, and Parmesan Cheese
Ingredients:
- 2 cups of cheese tortellini (fresh or refrigerated)
- 1 can of artichoke hearts, drained and chopped
- 1 cup of grated mozzarella cheese
- 1/2 cup of grated Parmesan cheese
The Full detailed recipe In The First (C.O.M.M.E.N.T) 👇
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Posted
2025-04-16T23:00:19+00:00