π₯ Cajun Salmon and Shrimp Alfredo β Creamy, Spicy, and Irresistible! π€π
Dive into the bold flavors of New Orleans with this rich and creamy Alfredo pasta featuring perfectly seasoned Cajun salmon and shrimp. A seafood loverβs dream!
π½οΈ Ingredients
For the Cajun Seafood:
β’ π 2 salmon fillets
β’ π€ 12 large shrimp, peeled & deveined
β’ πΆοΈ 1 tbsp Cajun seasoning
β’ π’οΈ 2 tbsp olive oil
For the Alfredo Sauce & Pasta:
β’ π§ 1 tbsp unsalted butter
β’ π§ 2 cloves garlic, minced
β’ π₯ 1 cup heavy cream
β’ π§ Β½ cup grated Parmesan cheese
β’ π 8 oz fettuccine pasta
β’ π§ Salt & pepper to taste
β’ πΏ Fresh parsley, chopped (for garnish)
β’ π Lemon wedges, for serving
π₯ Directions
1οΈβ£ Season the Seafood
β’ Coat salmon fillets & shrimp evenly with Cajun seasoning.
2οΈβ£ Cook the Salmon
β’ Heat olive oil in a skillet over medium heat.
β’ Cook salmon fillets for 3-4 minutes per side, until golden & flaky.
β’ Remove from the skillet & set aside.
3οΈβ£ Cook the Shrimp
β’ In the same skillet, cook shrimp for 2-3 minutes, until pink & opaque.
β’ Remove & set aside.
4οΈβ£ Cook the Pasta
β’ Cook fettuccine according to package instructions.
β’ Drain & set aside.
5οΈβ£ Make the Alfredo Sauce
β’ In the same skillet, melt butter over medium heat.
β’ SautΓ© garlic for 1 minute, until fragrant.
β’ Stir in heavy cream & bring to a simmer.
β’ Reduce heat, add Parmesan cheese, & stir until sauce thickens.
6οΈβ£ Assemble the Dish
β’ Return salmon, shrimp, & pasta to the skillet.
β’ Gently toss to coat everything in the creamy Alfredo sauce.
7οΈβ£ Serve & Enjoy!
β’ Garnish with chopped parsley & serve with lemon wedges.
β’ Enjoy this rich, Cajun-spiced seafood pasta while warm!
β³ Time & Servings
β’ Prep Time: 20 minutes
β’ Cook Time: 30 minutes
β’ Total Time: 50 minutes
β’ Servings: 4
β’ Calories: 820 kcal per serving
π‘ Pro Tips
βοΈ Extra Creamy? β Add a splash of milk if the sauce thickens too much.
βοΈ Spicy Kick? β Add red pepper flakes or extra Cajun seasoning.
βοΈ Lighter Version? β Use half-and-half instead of heavy cream.
π A Must-Try Cajun Classic!
This Cajun Salmon and Shrimp Alfredo is bold, creamy, and packed with rich seafood flavorsβperfect for a restaurant-quality meal at home! π€ππ₯