🍹 Hoochie Mama Shots – Full Recipe
Ingredients:
¾ oz Coconut Rum (like Malibu)
¼ oz Blue Curaçao
¾ oz Vodka (preferably unflavored)
Coarse sugar or salt (for rimming the glass)
Fresh pineapple or raspberry (for garnish)
Instructions:
Prepare the Glass:
Start by rimming the shot glass with coarse sugar or salt for a fun touch. To do this, dip the rim into a little water or lime juice, then roll it in the sugar or salt until fully coated.
Layer the Shot:
First, pour ¾ oz coconut rum into the bottom of the shot glass.
Then, layer the ¼ oz blue curaçao on top by slowly pouring it over the back of a spoon to avoid mixing the layers.
Finally, layer ¾ oz vodka on top, again pouring gently to maintain the distinct layers.
Garnish:
Garnish each shot with a fresh pineapple slice or raspberry on the rim for a colorful and tropical touch.
🍍 Best Served:
These shots are perfect for a fun tropical-themed party, beach gatherings, or simply when you want to enjoy a vibrant and colorful drink.