Loaded Bacon Cheeseburger Alfredo Pasta
Ingredients:
- 1 lb ground beef
- 8 oz penne pasta
- 1 cup alfredo sauce
- 1/2 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1/4 cup diced onions
- 1/4 cup diced tomatoes
- Salt and pepper to taste
Instructions:
1. Cook the penne pasta according to package instructions. Drain and set aside.
2. In a separate pan, brown the ground beef over medium heat. Season with salt and pepper.
3. Add the diced onions and cook until translucent. Stir in the alfredo sauce.
4. Add the cooked pasta to the beef mixture and stir to combine.
5. Serve the loaded bacon cheeseburger alfredo pasta hot, topped with shredded cheddar cheese, crumbled bacon, and diced tomatoes