Classic Carrot Cake with Cream Cheese Frosting 🥕🍰
This moist and flavourful carrot cake is a timeless British favourite, packed with warm spices, crunchy nuts, and topped with a rich cream cheese frosting. Perfect for tea time or a special occasion!
Ingredients
For the Cake:
🥕 Carrots: 300g, grated
🌾 Plain flour: 250g
🧂 Caster sugar: 200g
🌾 Brown sugar: 100g
🧄 Ground cinnamon: 1 tsp