Vanilla Caramel White Russian:
Ingredients:
2 oz. Vodka
1 oz. Vanilla liqueur (like Vanilla Baileys or another vanilla-flavored liqueur)
1 oz. Caramel syrup (or caramel liqueur for an extra kick)
Heavy cream (or milk for a lighter option)
Whipped cream (for topping)
Caramel sauce (for drizzling)
Instructions:
Prepare the Glass: Begin by filling a rocks glass with ice cubes.
Mix the Liquors: In a cocktail shaker, combine the vodka, vanilla liqueur, and caramel syrup. Add ice to the shaker and shake well until chilled.
Pour the Mixture: Strain the mixture into the prepared glass over the ice.
Top with Cream: Gently pour heavy cream or milk on top of the drink to create a creamy layer. Stir slightly to mix or leave it layered for a visual effect.
Garnish: Top the drink with whipped cream and drizzle caramel sauce over the whipped cream for extra sweetness and decoration.
Serve: Serve immediately and enjoy the smooth, sweet flavor of this indulgent treat.
Tips:
You can adjust the sweetness by adding more or less caramel syrup depending on your taste.
For a thicker consistency, opt for heavy cream instead of milk.
This Vanilla Caramel White Russian is a dessert-like drink that combines rich caramel and smooth vanilla flavors, perfect for a cozy night or a sweet treat!