🧀🥩 Philly Cheesesteak Stuffed Cheesy Breadsticks! 🍞🔥
If you love Philly cheesesteak and gooey, cheesy breadsticks, this recipe is a game-changer! Crispy, golden breadsticks stuffed with tender steak, peppers, onions, and melty cheese—perfect for game nights, parties, or anytime snacking!
Ingredients:
✅ 1 lb pizza dough
✅ ½ lb thinly sliced ribeye steak (or roast beef)
✅ 1 cup shredded mozzarella cheese
✅ ½ cup shredded provolone cheese
✅ ½ green bell pepper, diced
✅ ½ onion, diced
✅ 2 tbsp butter, melted
✅ 1 tsp garlic powder
✅ ½ tsp Italian seasoning
✅ Marinara or cheese sauce for dipping
Directions:
1️⃣ Preheat oven to 400°F and line a baking sheet with parchment paper.
2️⃣ Sauté steak, onions, and bell peppers in a skillet over medium heat until cooked.
3️⃣ Roll out pizza dough into a rectangle and sprinkle half the cheese on one side.
4️⃣ Spread the steak mixture over the cheese, then top with remaining cheese.
5️⃣ Fold the dough over, seal the edges, and cut into strips.
6️⃣ Brush with melted butter, garlic powder, and Italian seasoning.
7️⃣ Bake for 15-18 minutes until golden brown.
8️⃣ Serve warm with marinara or cheese sauce for dipping!
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