Melt-in-Your-Mouth Buttermilk Biscuits (Old-Fashioned & Fluffy!) 😋
Golden, buttery layers—just like Grandma made! 🧡
1️⃣ Mix dry ingredients, cut in cold butter.
2️⃣ Stir in buttermilk just until dough forms.
3️⃣ Pat out, fold, and cut into biscuits.
4️⃣ Bake at 450°F for 12–15 mins until golden.
🔥 Serve warm with butter & jam—you’ll be hooked after the first bite! 🤩