Zesty Lemon Butter Fish Fillet
Ingredients :
For the Fish:
• 4 fillets of white fish (such as cod, tilapia, or haddock)
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 2 tablespoons olive oil
• Salt and black pepper, to taste
For the Lemon Butter Sauce:
• 4 tablespoons butter
• 2 tablespoons olive oil
• Juice and zest of 2 lemons
• 4 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• Salt and black pepper, to taste