Roasted Red Pepper, Spinach, and Mozzarella Stuffed Chicken 🍗🌶️🥗🧀
Delicious, creamy stuffed chicken that's sure to impress at dinner!
📋 Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup roasted red peppers, chopped
- 1 cup fresh spinach, chopped
- 1 cup mozzarella cheese, shredded
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
📝 Instructions
1. Preheat the oven to 375°F (190°C).
2. In a skillet, heat olive oil over medium heat.
3. Add garlic and sauté until fragrant.
4. Add spinach and roasted red peppers; cook until spinach is wilted.
5. Remove from heat and mix in mozzarella cheese.
6. Cut a pocket into each chicken breast and stuff with the mixture.
7. Season the outside of the chicken with salt and pepper.
8. Place stuffed chicken breasts in a baking dish and bake for 25-30 minutes or until chicken is cooked through.
9. Serve warm.
A Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes | Kcal: 350 | Servings: 4