A fresh, flavorful dish with rotini, mozzarella, salami, and a homemade Italian dressing—perfect for picnics and gatherings!
Ingredients
• 1 lb. rotini pasta
• 3 cups cherry tomatoes, halved
• 8 oz fresh mozzarella, halved
• 1 lb. salami, cubed
• ¾ cup kalamata olives, sliced
• ¾ cup pepperoncini (optional)
• ½ cup red onion, sliced
• ½ cup fresh parsley, chopped
Dressing
• 1 ½ cups olive oil
• ¼ cup vinegar
• ¼ cup water
• 2 tbsp salt
• 2 cloves garlic
• 1 tbsp sugar
• 2 tsp oregano
• 2 tsp basil
• Black pepper to taste
Instructions
1️⃣ Cook pasta, rinse under cold water.
2️⃣ Whisk together dressing ingredients.
3️⃣ Combine pasta, tomatoes, mozzarella, salami, olives, pepperoncini, onion, and parsley in a bowl.
4️⃣ Pour dressing over, toss, and refrigerate for at least 1 hour.
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