Fresh and delicious recipe for Garlic Butter Salmon with Asparagus Linguine, full of savory flavors...

Fresh and delicious recipe for Garlic Butter Salmon with Asparagus Linguine, full of savory flavors and a perfect balance of textures.
Ingredients:
- 12 ounces of linguine
- 2 salmon fillets (6 ounces each)
- 1 pound of asparagus, trimmed and cut into 2-inch pieces
- 4 tablespoons of unsalted butter
- 4 cloves of garlic, minced
- 1/4 cup of grated Parmesan cheese
- 1/4 cup of fresh parsley, chopped
- 1 tablespoon of olive oil
- Salt and pepper to taste