Mushroom Swiss Burger: Recipe Steps: Cook the Burger Patty: Season ground beef with salt and pepper....

Mushroom Swiss Burger:

Recipe Steps:
Cook the Burger Patty: Season ground beef with salt and pepper. Form patties and grill or pan-fry to your desired doneness.
Prepare the Mushroom Sauce: Sauté sliced mushrooms in butter until golden. Add a splash of cream or beef broth, then stir in Swiss cheese until melted and creamy.
Assemble the Burger: Toast burger buns. Layer with lettuce, add the cooked patty, pour the mushroom sauce on top, and cover with the bun.
Serve: Enjoy your flavorful mushroom Swiss burger with your choice of sides!

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