Yoghurt Loaf Cake Ingredients • 1½ cups (190g) all-purpose flour • 2 tsp baking powder • ¼ tsp salt...

Yoghurt Loaf Cake

Ingredients
• 1½ cups (190g) all-purpose flour
• 2 tsp baking powder
• ¼ tsp salt
• 1 cup (200g) granulated sugar
• 3 large eggs, room temperature
• ½ cup (120ml) vegetable oil (or melted butter)
• 1 cup (240g) plain yogurt (Greek or regular, unsweetened)
• 2 tsp vanilla extract
• Zest of 1 lemon or orange (optional, for flavor)

Instructions