Comfort Food at Its Best: Baked Mashed Potatoes with a Twist! Ingredients: 3 lbs Yukon gold potatoes...

Comfort Food at Its Best: Baked Mashed Potatoes with a Twist!
Ingredients:

3 lbs Yukon gold potatoes, peeled and cubed

1/2 cup cream cheese

1/2 cup sour cream

1/4 cup butter

2 eggs, lightly beaten

1 tsp garlic powder

1 tsp onion powder

1/2 tsp salt

1 cup shredded mozzarella cheese

Directions:

Boil potatoes until tender. Drain and mash with cream cheese, sour cream, butter, and seasonings.

Let the mixture cool slightly, then mix in the eggs.

Spoon into a greased 9x13 baking dish and sprinkle mozzarella over the top.

Bake at 350°F (175°C) for 25–30 minutes, until golden and slightly puffed.