Air Fryer Poached Eggs: Effortless Poaching! Forget babysitting a simmering pot! These air fryer poa...

Air Fryer Poached Eggs: Effortless Poaching! Forget babysitting a simmering pot! These air fryer poa...

Air Fryer Poached Eggs: Effortless Poaching!
Forget babysitting a simmering pot! These air fryer poached eggs are a game-changer, delivering perfectly poached eggs without the fuss.
Prep time: 2 minutes
Cook time: 5-7 minutes (adjust for desired doneness)
Ingredients:
1 large egg
1/4 cup water
Cooking spray
Pinch of salt
(Optional) 1 tsp white vinegar (helps whites coagulate)
Instructions
Get Ready:
Preheat your air fryer to 300°F (150°C).
Lightly coat your ramekin or oven-safe dish with cooking spray. This will prevent the egg from sticking.
Poach the Egg:
Pour the water into the prepared ramekin. If using vinegar, add it to the water now.
Carefully crack the egg into the water. Try to keep the yolk intact.
Sprinkle a tiny pinch of salt on top of the egg.
Air Fry and Check:
Place the ramekin with the egg in the preheated air fryer basket.
Air fry for 5-7 minutes. Start checking at 5 minutes for doneness.
The egg is done when the whites are set but the yolk is still runny to your liking. A little wiggle is good! Adjust the cooking time based on how you like your yolks.
Serve and Enjoy:
Carefully remove the ramekin from the air fryer. It will be hot!
Use a fork or slotted spoon to gently scoop the poached egg from the water.
Drain excess water.
Serve immediately on toast, avocado, or as part of your favorite breakfast dish.
Tips and Notes:
Doneness: Cooking time will vary depending on your air fryer and the size of your egg. Experiment to find the perfect time for your preferences. If the whites are still clear, cook for another minute or two.
Multiple Eggs: You can cook multiple eggs at once if your ramekins fit comfortably in the air fryer basket without overcrowding.
Vinegar: The vinegar helps the egg whites coagulate more quickly and neatly. It's optional, but it can result in a prettier poached egg.
Water Temperature: Some people prefer to use warm or hot water to start, believing it shortens the cooking time. Experiment and see what works best for you.
Enjoy your perfectly poached eggs, effortlessly made in the air fryer!

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Posted
2025-04-16T11:05:16+00:00

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