🍫🍌 No-Bake Chocolate Banana Split Trifle Extravaganza! 🍨✨
Looking for a show-stopping dessert without turning on the oven? This No-Bake Chocolate Banana Split Trifle Extravaganza is an absolute treat! It’s a dreamy mix of rich chocolate pudding, layers of fresh bananas, and fluffy whipped cream topped with cherries and chocolate drizzle. Perfect for birthdays, potlucks, or anytime you crave a sweet indulgence!
Ingredients:
For the Chocolate Pudding Layer:
1 pack (3.9 oz) instant chocolate pudding mix
2 cups cold milk
For the Whipped Cream Layer:
2 cups heavy cream
¼ cup powdered sugar
1 tsp vanilla extract
For Assembly:
4-5 bananas, sliced
1 cup crushed graham crackers
½ cup chocolate chips
½ cup maraschino cherries, halved
Chocolate syrup for drizzling
Instructions:
Make Pudding: Whisk pudding mix and cold milk for 2 minutes until thickened. Set aside.
Whip Cream: Beat heavy cream, powdered sugar, and vanilla until stiff peaks form.
Layer It Up: In a trifle dish or individual glasses, add a layer of crushed graham crackers, then chocolate pudding, banana slices, and whipped cream. Repeat until full.
Top It Off: Add a final layer of whipped cream, sprinkle with chocolate chips, cherries, and drizzle with chocolate syrup.
Chill & Serve: Refrigerate for at least 2 hours before serving to let the flavors meld.
Quick Tip:
Use mini trifle glasses for an elegant presentation, or add nuts for extra crunch!
Prep Time: 20 mins
Chill Time: 2 hrs
Total Time: 2 hrs 20 mins
Servings: 8
Calories: 350 per serving
Enjoy a spoonful of pure chocolate and banana bliss in every bite!