🥣❄️ Chinese Iced Jelly
Chinese iced jelly, or liangfen, is a refreshing dessert made from jelly starch served chilled with syrup, nuts, or fruit. Light, wobbly, and cooling, it’s a summer favorite in many regions of China. Sweet, mildly tangy, and often infused with herbal flavors, iced jelly is perfect for beating the heat while enjoying a delicate, refreshing treat. 🥣❄️🍯✨
🍜🌿 Pandan Noodles
Pandan noodles, often seen in Southeast Asian desserts like cendol, are green, chewy noodles flavored with aromatic pandan leaf extract. Served in sweet coconut milk with palm sugar syrup, they’re fragrant, creamy, and refreshing. Colorful and unique, pandan noodles balance tropical richness with herbal freshness, making them a beloved street food dessert across Asia. 🍜🥥🍯✨
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