Crab Crescent Bites 🦀🥐
Delicious bite-sized snacks perfect for any gathering!
📋 Ingredients
- 1 (8 oz) can refrigerated crescent roll dough
- 1 cup cooked crab meat, chopped (fresh, canned, or imitation)
- 4 oz cream cheese, softened
- 2 tablespoons mayonnaise
- 2 green onions, finely chopped
- 1 teaspoon Old Bay seasoning or any seafood seasoning
- 1/2 cup shredded mozzarella or cheddar cheese
- Salt and pepper to taste
- Optional garnish: chopped parsley or paprika
📝 Instructions
1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a medium bowl, mix together cream cheese, mayonnaise, crab meat, green onions, Old Bay seasoning, shredded cheese, and a pinch of salt and pepper.
3. Unroll the crescent dough and separate it into triangles.
4. Place about 1 tablespoon of crab mixture at the wide end of each triangle, then roll up like a crescent roll.
5. Place crescents on the prepared baking sheet and bake for 12–15 minutes, or until golden brown.
6. Optional: Sprinkle with parsley or paprika before serving.
A Prep Time: 15 mins | Cooking Time: 15 mins | Total Time: 30 mins | Kcal: 250 | Servings: 12