π Golden Baked Chicken Thighs with Potatoes, Mushrooms & Cherry Tomatoes πΏπ
Prep time: 15 minutes
Cooking time: 45β50 minutes
Servings: 4
Calories per serving: Approx. 600β700 kcal
π Ingredients
Chicken thighs (bone-in, skin-on for best flavor)
Baby potatoes (halved) π₯
Whole mushrooms π
Cherry tomatoes π
Olive oil π«
Garlic (minced)
Fresh thyme or rosemary πΏ
Salt & black pepper
Paprika or chili flakes (optional)
π¨βπ³ Instructions
Preheat the oven to 200Β°C (390Β°F).
In a large bowl, mix chicken, potatoes, mushrooms, and tomatoes with olive oil, garlic, salt, pepper, and herbs.
Spread everything evenly in a baking tray.
Roast uncovered for 45β50 minutes or until chicken is golden and cooked through and potatoes are tender.
Garnish with extra herbs and serve warm.
π Tips
Add lemon slices or a squeeze of lemon juice for brightness.
Use chicken drumsticks or wings if preferred.
Serve with a green salad or crusty bread.