Crock Pot Creamy Chicken Parmesan Soup
Who doesn't love a warm and comforting bowl of soup on a chilly day? This Crock Pot Creamy Chicken Parmesan Soup is the perfect dish to cozy up with this season. Packed with savory flavors and creamy goodness, this soup will surely become a family favorite!
Ingredients:
- 1 lb chicken breast, diced
- 1 onion, diced
- 3 cloves garlic, minced
- 1 can diced tomatoes
- 32 oz chicken broth
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh basil, chopped (for garnish)
Instructions:
1. In a crock pot, combine diced chicken, onion, garlic, diced tomatoes, chicken broth, Italian seasoning, salt, and pepper.
2. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
3. Stir in heavy cream and parmesan cheese until well combined.
4. Cook for an additional 30 minutes on low.
5. Serve hot, garnished with fresh basil.