So here’s what I’ve made tonight!
Victoria sponge cake
200g SR flour
200g caster sugar
200g Stork
3 eggs
Tsp baking powder
Splash of milk
Cooked on bake for 35 mins 140 degs then finished off for 5 mins on 150
Decorated with jam and buttercream ❤️
I will stop posting maybe if there are no reactions in this post
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Posted
2024-10-28T19:08:41+00:00