I was craving something sweet and spicy, so I whipped up these delectable Sriracha Honey Lime Chicken Wings! 🍯🍗🌶️ The flavors had my taste buds dancing with joy. Let's get cooking!
Ingredients:
- 2 lbs chicken wings 🍗
- 1/4 cup sriracha sauce 🌶️
- 1/4 cup honey 🍯
- Juice of 2 limes 🍋
- 2 cloves garlic, minced 🧄
- 2 tbsp soy sauce 🥄
- Salt and pepper, to taste 🧂
- Chopped cilantro for garnish 🌿
Preparation Steps:
1. In a bowl, mix sriracha sauce, honey, lime juice, minced garlic, soy sauce, salt, and pepper. Stir well to combine. 🍗🍯🍋
2. Place the chicken wings in a large resealable bag and pour the marinade over them. Seal the bag and massage the marinade into the wings until they are evenly coated. Marinate in the fridge for at least 1 hour. ⏲️
3. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper. Remove the wings from the marinade and place them on the baking sheet in a single layer. 🍗
4. Bake the wings for 30-35 minutes, turning once halfway through, until they are cooked through and crispy. 🕒🔥
5. Garnish with chopped cilantro and serve hot. Enjoy the tangy, sweet, and spicy flavors! 🌿🌶️🍗
Prep Time: 15 minutes (+1 hour marinating time)
Serving Size: 4 servings
Calorie Count per serving: Approximately 300 calories
Notes: For a stickier glaze, you can brush the wings with extra marinade halfway through baking. Feel free to adjust the sriracha and honey ratio to suit your spice preference. Do you prefer your chicken wings extra crispy or with a saucy finish? 🍗
#recipes