Grilled Salmon & Shrimp with Creamy Mac & Cheese 🐟🍤
Treat yourself to this savory combo of juicy grilled salmon, succulent shrimp, and cheesy mac, all bursting with flavor!
Ingredients
1 salmon fillet (6-8 oz) 🐟
6 large shrimp, peeled and deveined 🍤
1 tbsp olive oil 🫒
1 tsp garlic powder 🧄
1 tsp paprika 🌶️
1/2 tsp salt 🧂
1/2 tsp black pepper 🖤
1 cup elbow macaroni 🌾
1 cup cheddar cheese, shredded 🧀
1/2 cup milk 🥛
1 tbsp butter 🧈
1 tsp flour 🌾
1 tbsp fresh parsley, chopped 🌿
Instructions
Prepare the Seafood: Rub the salmon and shrimp with olive oil, garlic powder, paprika, salt, and pepper. Set aside to marinate for 10 minutes. 🥄
Grill the Seafood: Preheat a grill or skillet over medium-high heat. Grill the salmon for 4-5 minutes per side until flaky. Grill the shrimp for 2-3 minutes per side until pink and opaque. Set aside. 🔥
Make the Mac & Cheese: Cook macaroni according to package instructions. In a saucepan, melt butter, stir in flour, then add milk and cheddar cheese. Stir until smooth and creamy. Mix with the cooked macaroni. 🧀
Assemble the Plate: Place a portion of creamy mac & cheese on the plate. Add the grilled salmon and shrimp alongside. Garnish with parsley. 🍽️
Serve Warm: Enjoy this hearty meal fresh off the grill with a side of cheesy goodness! 🌟
Enjoy! Perfect for a cozy night in or a special dinner treat. 😋
This dish combines tender seafood with rich, comforting mac & cheese for a delightful dining experience! 🍽️