This Steamed Green Beans recipe is ridiculously simple but it’s also a Permanent Staple at our house because they’re just Really Good!
My favorite part about this recipe is that these green beans taste delicious when eaten cold – so they are PERFECT for cold lunches or meal prep!
Trust me, there’s something about the garlic and vinegar that make these lil’ greenies totally crave-able straight from the cold fridge.
They have a lot of flavor thanks to the fresh garlic, vinegar, and freshly-grated Parm – which makes them a great choice for weeknight dinner or even Holiday Entertaining!
Not your average steamed green beans!
❤Rachel