I finally made the crispiest, crunchiest chickpeas—they’re perfect for snacks or topping salads! 😋✨ Preheat oven to 450°F with a baking sheet inside, dry and toss chickpeas with olive oil, salt, and pepper (add smoked paprika for a kick), then roast for 20-25 mins, shaking halfway. Enjoy these delicious, healthy treats! Must express something to keep getting my recipes… Thank you.
𝗙𝗨𝗟𝗟 𝗥𝗘𝗖𝗜𝗣𝗘 💬👇