Elevate your dinner with this Pan-Seared Salmon in a luscious Creamy Florentine Sauce! It's a deligh...

Elevate your dinner with this Pan-Seared Salmon in a luscious Creamy Florentine Sauce! It's a delightful blend of flavors that's easy to make.

Here’s what you’ll need:

- 4 salmon fillets, about 6 ounces each
- Salt and black pepper to taste
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 4 cloves garlic, minced

Full recipe 👇⬇️