Green Bean Stuffing Casserole Ingredients: - 2 cans of green beans - 1 can of cream of mushroom soup...

Green Bean Stuffing Casserole

Ingredients:
- 2 cans of green beans
- 1 can of cream of mushroom soup
- 1 cup of milk
- 1 cup of shredded cheddar cheese
- 1 can of French fried onions
- 1 box of stuffing mix

Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine green beans, cream of mushroom soup, milk, and cheddar cheese.
3. Transfer mixture to a casserole dish and spread evenly.
4. Sprinkle French fried onions on top of the mixture.
5. Prepare stuffing mix according to package instructions and spread on top of the casserole.
6. Bake in the preheated oven for 25-30 minutes, or until bubbly and golden brown.