A Tropical Pineapple Coconut Cake is a delicious dessert that combines the sweet and refreshing flav...

A Tropical Pineapple Coconut Cake is a delicious dessert that combines the sweet and refreshing flav...

A Tropical Pineapple Coconut Cake is a delicious dessert that combines the sweet and refreshing flavors of pineapple and coconut.

Ingredients:

For the cake:

1 ½ cups all-purpose flour

1 ½ tsp baking powder

½ tsp baking soda

¼ tsp salt

½ cup unsalted butter, softened

1 cup granulated sugar

2 large eggs

1 tsp vanilla extract

½ cup crushed pineapple, drained

½ cup sweetened shredded coconut

½ cup buttermilk (or regular milk)

For the frosting:

8 oz cream cheese, softened

½ cup unsalted butter, softened

2 ½ cups powdered sugar

1 tsp vanilla extract

¼ cup sweetened shredded coconut (optional for garnish)

Directions:

Preheat the oven to 350°F (175°C). Grease and flour two 8-inch round cake pans or one 9x13-inch pan.

Mix the dry ingredients: In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.

Cream the butter and sugar: In a large bowl, beat the softened butter and sugar until light and fluffy.

Add eggs and vanilla: Beat in the eggs, one at a time, followed by the vanilla extract.

Add the dry ingredients alternately with wet ingredients: Gradually add the flour mixture to the butter mixture, alternating with the buttermilk. Start and end with the flour mixture. Mix until just combined.

Stir in pineapple and coconut: Gently fold in the drained pineapple and shredded coconut.

Bake: Divide the batter evenly between the prepared pans (or pour all into the 9x13-inch pan). Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.

Prepare the frosting: While the cake is cooling, beat the softened cream cheese and butter until smooth and creamy. Gradually add the powdered sugar, a little at a time, until smooth. Stir in the vanilla extract.

Frost the cake: Once the cake has completely cooled, spread the frosting evenly over the top of the cake. Garnish with additional shredded coconut if desired.

Serve and enjoy: Slice and serve this tropical treat!

This cake is super moist and perfect for a tropical-themed event or just as a fun dessert to enjoy.

#fblifestyle #recipe #dessert #cake #baking #yummy

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Posted
2025-09-28T16:46:19+00:00

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