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Tipsy Tart is also known as Brandy Pudding, and a traditional South African dessert favourite! You can use our Vanilla Cake Mix to make this delicious rendition, with added pecan nuts and stoned dates in the batter. A buttery brandy sauce soaks into the pudding after baking. Serve this decadent bake with whipped cream, or with Inaโs special Spiced Brandy Cream.
Hereโs the recipe: https://paarman.co.za/blogs/all-recipes/tipsy-tart
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