Cream Puff Cake Light as air with layers of flavor, this Cream Puff Cake is an effortless dessert th...

Cream Puff Cake

Light as air with layers of flavor, this Cream Puff Cake is an effortless dessert that feels indulgent with every bite.

Ingredients:

1 cup water

½ cup butter

1 cup flour

4 eggs

8 oz cream cheese

2 boxes vanilla pudding

3½ cups milk

Whipped topping

Chocolate drizzle

Instructions:

Make pastry dough, stir in flour, and cook until smooth.

Cool, add eggs one by one.

Bake for 30 minutes at 400°F in greased pan. Cool.

Beat cream cheese, pudding, milk. Add whipped topping.

Spread over crust and finish with chocolate drizzle. Chill.

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