Banana Upside Down Cake is an incredibly moist and flavorful dessert, but it makes a great breakfast...

Banana Upside Down Cake is an incredibly moist and flavorful dessert, but it makes a great breakfast or snack, too. You can’t go wrong if you serve this cake with toasted pecans and caramel sauce!

🍌🍌For the cake batter:🍌🍌
1/3 cup unsalted butter-softened
¾ cup granulated sugar
1 ½ teaspoon vanilla extract
1/3 cup plain Greek yogurt or sour cream
2 large eggs
2 overripe bananas-mashed (about 1 cup)
1 cup all-purpose flour
¾ cup whole wheat flour
1 ½ teaspoon baking powder
1 teaspoon baking soda
dash of salt
½ teaspoon ground cinnamon

Recipe in First C.0.Ⓜ️.Π.e.n.t 👇💬