The Keto pizza turned out to be a success with my husband ❤️. For the crust, you'll need:
1 1/2 cups of mozzarella cheese, shredded
2 tablespoons of cream cheese, diced
3/4 cup of almond flour
1 egg
Seasonings like garlic powder, onion powder, and mixed herbs (*refer to notes)
Here's how to make it:
Begin by placing the shredded mozzarella and diced cream cheese in a microwave-safe bowl of medium size.
Microwave the cheeses for 1 minute, then give it a stir. Microwave for another 30 seconds and stir again.
Next, incorporate the egg and almond flour into the cheese mixture. Stir well until the dough comes together.
Prepare a baking sheet or a pizza pan with a sheet of parchment paper. With damp hands, spread the dough thinly onto the parchment paper. It should have a consistent dough-like texture as you spread it evenly.
To prevent bubbles from forming, use a fork to poke rows of holes in the dough.
Preheat your oven to 425 degrees Fahrenheit (220 degrees Celsius).
Place the prepared crust in the preheated oven.
After 8 minutes, check the crust and poke any bubbles with a fork.
Now, it's time to add your preferred pizza toppings onto the crust.
Continue baking for a total of 12 to 14 minutes, or until the crust is slightly browned and has a golden hue.
Enjoy your delicious Keto pizza! Your hubby is sure to love it ❤️.