πŸ”₯πŸŒΏπŸ” Garlic Chicken & Crispy Potatoes with Creamy Spicy Feta Pestoβ€”a Mediterranean-inspired dish w...

πŸ”₯πŸŒΏπŸ” Garlic Chicken & Crispy Potatoes with Creamy Spicy Feta Pestoβ€”a Mediterranean-inspired dish w...

πŸ”₯πŸŒΏπŸ” Garlic Chicken & Crispy Potatoes with Creamy Spicy Feta Pestoβ€”a Mediterranean-inspired dish with a zesty and fiery kick! Tender grilled garlic-herb chicken served alongside perfectly crispy herb-seasoned roasted potatoes, all drizzled with a luscious and spicy whipped feta basil pesto cream sauce. A bold and flavorful experience! πŸ₯”πŸ§„πŸ§€πŸŒΆοΈβœ¨

🧾
Ingredients (Serves 2–3)

πŸ” Grilled Garlic-Herb Chicken
2 boneless, skinless chicken breasts
2 tbsp olive oil
3 cloves garlic, minced πŸ§„
1 tbsp fresh oregano, chopped 🌿
Β½ tsp dried thyme
Salt & freshly cracked black pepper to taste

πŸ₯” Crispy Herb-Seasoned Roasted Potatoes
2 medium Yukon Gold potatoes, cut into Β½-inch cubes
1 tbsp olive oil
2 cloves garlic, minced
1 tsp fresh rosemary, chopped 🌿
Β½ tsp dried oregano
Salt & freshly cracked black pepper to taste

πŸ§€πŸŒΆοΈ Creamy Spicy Whipped Feta Basil Pesto
ΒΌ cup crumbled feta cheese
¼ cup fresh basil leaves 🌿
2 tbsp grated Parmesan cheese πŸ§€
1 tbsp olive oil
1-2 tsp hot sauce (adjust to your spice preference)
1 tbsp lemon juice πŸ‹
1 clove garlic, minced
2 tbsp heavy cream
Salt & freshly cracked black pepper to taste

πŸ”₯
Instructions

1. Marinate & Grill the Chicken
In a bowl, toss chicken breasts with olive oil, minced garlic, oregano, thyme, salt, and pepper.
Heat a grill pan or outdoor grill to medium-high heat. Grill chicken for 5-7 minutes per side, or until cooked through. Let rest and then slice.

2. Prepare the Roasted Potatoes
Preheat oven to 425Β°F (220Β°C).
In a bowl, toss potato cubes with olive oil, minced garlic, rosemary, oregano, salt, and pepper.
Spread potatoes in a single layer on a baking sheet and roast for 20–25 minutes, or until golden brown and crispy, flipping halfway through.

3. Prepare the Creamy Spicy Whipped Feta Basil Pesto
In a food processor or blender, combine crumbled feta cheese, basil leaves, Parmesan cheese, olive oil, hot sauce, lemon juice, and minced garlic.
Blend until smooth and creamy. Stir in heavy cream and season with salt and pepper to taste.

4. Assemble & Serve
Arrange the crispy herb-seasoned roasted potatoes on plates or in a bowl.
Top with the sliced grilled garlic-herb chicken.
Drizzle generously with the creamy spicy whipped feta basil pesto.

✨
A vibrant and flavorful dish with a delightful spicy kick! The aromatic chicken, crispy potatoes, and the creamy, tangy, and fiery feta pesto create a truly unforgettable culinary experience.

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Posted
2025-05-01T19:03:02+00:00

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