Sausage and Cabbage Stew
Looking for a hearty and comforting meal to warm you up this winter? This sausage and cabbage stew is the perfect recipe to satisfy your cravings!
Ingredients:
- 1 lb sausage, sliced
- 1 head of cabbage, chopped
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 4 cups of chicken broth
- Salt and pepper to taste
Instructions:
1. In a large pot, brown the sausage slices over medium heat.
2. Add in the diced onion and minced garlic, cooking until softened.
3. Stir in the chopped cabbage and cook until it starts to wilt.
4. Pour in the diced tomatoes and chicken broth, bringing the stew to a simmer.
5. Let the stew cook for about 20-25 minutes, until the cabbage is tender.
6. Season with salt and pepper to taste before serving.