Hearty Pasta Salad
Ingredients:
• 1 box (12–16 oz) tri-color rotini pasta
• 1 cup cherry tomatoes, halved
• 1 red bell pepper, diced
• 1/2 cup red onion, finely chopped
• 1 cup cubed cheddar cheese
• 1/2 cup sliced pepperoni
• 1/2 cup chopped salami
• 1/4 cup chopped ham
• 1/2 cup Italian dressing (or more to taste)
• Salt & pepper to taste
• Optional: black olives, banana peppers, shredded parmesan
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Instructions:
1. Cook pasta according to package directions. Drain and rinse under cold water until cool.
2. Chop and prep all meats, cheese, and veggies.
3. Toss cooled pasta, meats, cheese, and veggies in a large bowl.
4. Add dressing and toss again until evenly coated. Season with salt and pepper to taste.
5. Chill in the fridge for at least 1 hour before serving to allow flavors to blend.
6. Garnish with extra cheese or fresh herbs if desired.